On a campus with over 40,000 people, it is easy to feel isolated, especially when one is new to the area. When I first came to the university, one of my greatest concerns was the potential isolation I would face because of my choice to practice a vegan diet. Because practicing veganism is so […]Read More 50 Years of Love and Light
It’s no secret: what we eat has an impact on the environment. According to the EPA, agriculture accounts for 9% of the United State’s greenhouse gas emissions, and this does not take into account all the resources consumed and waste produced to make the food we consume.1 As much as we might like […]Read More Eat this, not that!